Help Research in hospitality industry

[Colleges]

"Food Allergies and Intolerances in Hospitality: Understanding the Challenges and Best Practices for Guest Safety."


Create a research niche abou this in hospitality industry


What research topic Is related to your research niche?

write a title


identify the independent variable and dependent variable

•Who are your proposed respondents?

 

[🤖]

Research Niche:
"Exploring the Impact of Food Allergies and Intolerances on Guest Safety and Satisfaction in the Hospitality Industry."

Research Topic:
"The Implementation of Allergen Management Protocols in Restaurants: An Analysis of Practices and Challenges."

Title:
"Allergen Management in Restaurants: Investigating the Implementation, Challenges, and Impact on Guest Safety and Satisfaction."

Independent Variable:
The implementation of allergen management protocols in restaurants (e.g., staff training, menu labeling, cross-contamination prevention).

Dependent Variable:
Guest safety and satisfaction in relation to food allergies and intolerances.

Proposed Respondents:
1. Restaurant owners/managers: To gather insights into their understanding of allergen management protocols, challenges faced, and strategies implemented.
2. Chefs and kitchen staff: To understand their knowledge and practices related to allergen management, as well as the challenges they encounter.
3. Customers with food allergies/intolerances: To collect information about their experiences dining out, including their perception of restaurant allergen management practices, satisfaction, and overall safety.